2023-10-04 | By Tomas Black
Region: Napa Valley | Varietal: Cabernet Sauvignon | ABV: 14.5% | Price: $120
A magnificent tapestry of aromas unfolds as you approach the glass, revealing rich notes of black currant and dark chocolate interlaced with whispers of cedarwood and a hint of tobacco leaf. On the palate, this wine dances between bold and refined, presenting an intricate mélange of ripe cherries and plums, supported by a spine of velvety tannins. The texture is luxurious, with a body that feels both substantial and approachable, exhibiting a symphony of lush fruit flavors that culminate in a long, satisfying finish reminiscent of vanilla and baking spices. As the wine breathes, traces of minerality emerge, grounding the lush fruit with a savvy balance that speaks to the terroir of Napa.
Like this review? Subscribe Now to receive more like it each month!
The 2019 Silver Oak Cabernet Sauvignon pairs beautifully with a rich and flavorful steak dish. Its deep black cherry and plum flavors meld perfectly with the savory umami from the meat, while notes of vanilla and toasted oak complement the caramelization on the steak’s crust.
This Cabernet’s full body and firm tannins are a great match for the fatty richness of steak, as the tannins help cleanse the palate after each bite. The wine’s acidity cuts through the meat's fat, refreshing the taste buds with every sip. The oak aging imparts a subtle vanilla flavor that highlights the smoky char on grilled meats.
Napa Valley is one of the most famous wine regions in the world, known for its rich soils and ideal climate for viticulture. The valley's diverse microclimates allow for a wide variety of grapes to thrive. It is renowned for its Cabernet Sauvignon and Merlot, and it's also a leader in sustainable wine-growing practices. Napa Valley is home to hundredes of wineries, producing wines of exceptional quality.
Viticulture Area: Napa Valley AVA
Famous for: Cabernet Sauvignon, Merlot, and top-tier wineries
Varietals: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir, Zinfandel, Sauvignon Blanc
Total Vineyards: 400
Preferred Terroir: Moderate to warm climates with well-drained gravel or sandy soils.
Major Regions: Bordeaux (France), Napa Valley (USA), Coonawarra (Australia), Stellenbosch (South Africa), Mendoza (Argentina)
Black fruit: Blackcurrant (High), Black cherry (High), Plum (Medium-high)
Herbaceous: Green bell pepper (Medium), Mint (Medium)
Oak: Vanilla (Medium-high), Cedar (Medium)
Spice: Black pepper (Medium)
Earth: Graphite (Medium), Forest floor (Medium-low)
