Cask & Cellar
2021 Banshee Chardonnay

2021 Banshee Chardonnay

2024-11-05 | By Tomas

Region: Sonoma County | Varietal: Chardonnay | ABV: 13.5% | Price: $28

The 2021 Banshee Chardonnay reveals a striking appearance with its radiant golden hue, reminiscent of sunlit fields during late summer. On the nose, this wine invites you into a tropical oasis where aromas of ripe pineapple intertwine with zesty citrus notes, creating a refreshing bouquet that captivates the senses.

As you take a sip, the palate showcases a delightful minerality that brings a backbone to the lush fruit character. The texture is smooth yet invigorating, offering a medium body that lingers elegantly, inviting you to explore its layered depth. The balance of acidity is perfectly executed, leaving a clean and crisp finish that echoes the vibrant flavors experienced on the nose.

This Chardonnay embodies both approachability and complexity, making it a fantastic choice for any occasion.

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Food Pairings

The 2021 Banshee Chardonnay opens with notes of ripe pear, citrus zest, and a hint of vanilla. Its balanced acidity and subtle oak influence make it a delightful pairing with dishes that highlight fresh and creamy elements, such as a lemon herb chicken. The wine's fruit-forward profile and creamy texture play off the tanginess and savory herbs, creating a harmonious dining experience.

Why It Works

The wine's bright acidity cuts through the richness and creaminess of the dish, refreshing the palate. The subtle oak and vanilla notes complement the herbaceous elements, while the ripe pear and citrus flavors enhance the dish's natural sweetness. The overall balance ensures neither the food nor the wine overwhelms the other, making it a perfect match.

Essential Ingredients

  • Chicken
  • Lemon
  • Garlic
  • Olive oil
  • Thyme
  • Rosemary
  • Butter
  • Black pepper
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About the Region

Sonoma County in USA

Sonoma County is one of California's premier wine regions, known for its diverse microclimates and soil types that support a wide range of grape varieties. The region produces world-class Chardonnay, Pinot Noir, and Zinfandel.

Viticulture Area: Sonoma County AVA

Famous for: Diverse varietals and microclimates

Varietals: Chardonnay, Pinot Noir, Zinfandel, Cabernet Sauvignon

Total Vineyards: 1400

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About the Varietal

Chardonnay

Preferred Terroir: Versatile, thrives in both cool and warm climates; prefers limestone or chalky soils.

Major Regions: Burgundy (France), California (USA), Champagne (France), South Australia, New Zealand

Characteristics

    Citrus fruit: Lemon (High), Lime (Medium-high)

    Green fruit: Green apple (High)

    Tropical fruit: Pineapple (Medium)

    Floral: Honeysuckle (Medium)

    Spice: Vanilla (High)

    Plant Characteristics: Small berries (Medium-high), Thin skins (Medium)

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