2024-11-03 | By T.Anderson
Region: Sonoma Coast, California | Varietal: Chardonnay | ABV: 13.9% | Price: $35
The **2019 Sonoma Coast Chardonnay** captures the coastal influences of its region, delivering a wine that is both rich and vibrant. It features aromas of green apple, lemon zest, and a hint of vanilla from the oak aging process.
On the palate, this chardonnay offers flavors of ripe pear, honeydew melon, and a touch of toasty oak, balanced by bright acidity and a smooth texture that carries through to the finish.
Ideal for pairing with roasted chicken, seafood, or creamy pasta dishes, this chardonnay is a classic example of Sonoma Coast winemaking, with a touch of elegance and coastal freshness.
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The 2019 Chardonnay from Sonoma Coast exhibits a bright and refreshing profile with notes of citrus, green apple, and a touch of oak. It pairs perfectly with rich and creamy dishes like a classic Chicken Alfredo, where the wine’s crisp acidity brightens up the flavors while the oak complements the creamy sauce.
The acidity in the Chardonnay helps to cut through the richness of the Alfredo sauce, preventing the dish from becoming too heavy on the palate. Meanwhile, the subtle oakiness from the wine enhances the nutty, buttery flavors in the dish, providing a balanced and harmonious pairing that elevates both food and wine.
"Stretching along the Pacific Ocean, Sonoma Coast AVA is characterized by its cool, maritime climate. This AVA is renowned for producing elegant, high-quality Pinot Noir and Chardonnay, influenced by fog and coastal breezes. The Sonoma Coast American Viticultural Area (AVA) spans over 500,000 acres along the Pacific coast. Within this area there are approximately 7,000 acres planted with vines"
Viticulture Area: Sonoma Coast AVA
Famous for: Cool-climate Pinot Noir and Chardonnay
Varietals: No varietals available
Total Vineyards: 40
Preferred Terroir: Versatile, thrives in both cool and warm climates; prefers limestone or chalky soils.
Major Regions: Burgundy (France), California (USA), Champagne (France), South Australia, New Zealand
Citrus fruit: Lemon (High), Lime (Medium-high)
Green fruit: Green apple (High)
Tropical fruit: Pineapple (Medium)
Floral: Honeysuckle (Medium)
Spice: Vanilla (High)
Plant Characteristics: Small berries (Medium-high), Thin skins (Medium)
